MARAGESHA Colombia — Wilder Lazo
Today, the entire family is involved in every aspect of coffee production. Their mother finds joy in gardening, while the children have carved out their own roles—specializing in drying, processing, and even commercialization. Together, they have transformed their farm into a platform for specialty coffee, offering exquisite flavors and aromas. Despite the hardships, they never gave up. Their dedication and passion have not only sustained their livelihood but have also provided opportunities for their children’s education and a better future. Now, the Lazo family continues this legacy, ensuring Wilder’s coffee stands out among discerning palates worldwide. Their story is a powerful reminder of the value of perseverance and hard work fueled by love. The farm is a testament to this dedication, producing specialty coffee that reflects the passion and effort of the entire family. Process 1. Selection Beans are selected at 20 degrees Brix. 2. Floating Used to discard dry and immatur