Pre-Order — Ships on October 1, 2025 High in the mountains of Hacienda La Esmeralda lies Nido, a Geisha lot planted 13 years ago and now entering its first full year of production. In 2025, this extraordinary lot made history, sweeping both the Washed and Natural Geisha categories at Best of Panama and setting record auction prices of $30,240/kg and $23,607/kg. This Nano Lot was the very first harvest of the season, producing less than 4 kilograms in total, making every gram a treasure. To taste Nido is to experience a rare glimpse into the pinnacle of Geisha coffee: intensely complex yet refined, with layers of strawberry, orange, and blueberry, lifted by the delicate fragrance of gardenia. Each cup is both fleeting and unforgettable. Lot: Nido 1NC Roast Profile Recommendations Roast Level: Light Best Brewing Method: Recommended for Filter Roaster: Roasted on Stronghold S7 Pro Rest Period: Rest for 14 days after roasting date Brewing Guide Dripper: V60Water: 94℃, 100ppm C
by Tim Wendelboe