Decaf #1 Honduras Swiss Water

by C4 Coffee

Grown in Western Honduras this coffee blends milk chocolate and apricot flavours to create a delicious, caffeine-free brew. The Cooperativa Cafetalera Capucas Limitada (COCAFCAL) was founded in 1999 by the great-grandson-in-law of the original Capucas farm owner. In the 1960s, this region transitioned from growing tobacco to coffee, creating a rich soil that is perfect for coffee cultivation. Altitude: 1450-1600 MASL Harvest: November - March Region: Capucas, San Pedro de Copán, Copán, Honduras Certifications: Fairtrade, Organic, Rainforest Alliance