Consuel Rubio Tabi

by Flower Child

Variety: Tabi Region: Cajamarca, Peru Elevation: 1,800 Meters Process: Washed Harvest: October 2024 Notes: Tangerine, kumquat, orange, medium-heavy sweetness.  Consuelo and her family have a great Tabi cultivar, their representation of this variety exhibits everything we love about the variety. Big syrupy-juicy citric sweet. Consuelo's work is remniscient of some of the novel Tabi lots we have tasted from Colombia. It is an interesting representation of the orange-like flavor that Tabi has. If you want something with heavier ripe/natural fruit character, this is the ticket. The citric acidity and complexity opens up at cooler stages.  Mrs. Consuelo Rubio Peralta produces coffee with her family as a team effort. After the passing of her husband some years ago the family had to decide if they wanted to continue with the coffee business. The prossibility to work with specialty coffee motivated her children (all 24+ years old) to move back from the city to the farm boost the family ope