Brim – Anaerobic CatimorConcord Grape Cherry Boldness From Vietnam 🍇🍒 We’re thrilled to share this bold and expressive filter release from Vietnam’s Da Lat highlands. Brim - Anaerobic is a microlot Catimor that bursts with juicy concord grape, sweet cherry, and decadent chocolate trifle. Roasted for filter, it’s lush and fruit-forward, with velvety texture and just the right amount of funk. A layered, powerful cup with clarity and charm. Roasted for: FilterTasting Notes: Concord Grape, Cherry, Chocolate TrifleCountry: VietnamRegion: Da Lat, Lam Dong ProvinceProcess: Anaerobic NaturalVariety: CatimorElevation: 1650 masl Fermentation ProcessingThis Anaerobic Natural lot was developed through a meticulously controlled oxygen-free fermentation. After careful selection, cleaning, and floating, the ripest cherries are sealed in airtight containers where natural enzymes and microorganisms go to work. Over the course of 80 hours, the cherries ferment slowly in an anoxic environment, allo
250g: $44.00
500g: $88.00
1kg: $176.00
Prices updated:by Tim Wendelboe