La Quebradita - Sidra *Rare*

by Offshoot Coffee

Tasting Notes: Lychee, Grape Hi-Chew, Aloe VeraCountry: ColombiaRegion: Oporapa, HuilaProcess: Anaerobic Thermal ShockVariety: SidraElevation: 1600–1850 masl Background InformationThis stunning lot comes from Finca La Quebradita, a family-led project based in the highlands of Huila, Colombia. The farm spans 18 hectares and is committed to varietal innovation—boasting an impressive line-up including Eugenoides, Bourbon Pointu, Java, and Sidra. Their ultimate goal? To transform the entire farm into a varietal-focused haven for exceptional quality. Sidra, a relatively new and enigmatic cultivar believed to trace back to Ethiopian landraces, stands out for its thick trunks, lush foliage, and tight, round cherries. Its potential for nuanced and vibrant flavour has made it a rising star in the world of specialty coffee. What truly sets this lot apart is its intricate processing. After harvesting, only fully ripe cherries are selected. The coffee undergoes a multi-stage fermentation beginnin