Colombia Los Chorros Carmen Elisa Sanjuan Bourbon Aji Washed

by Oma

Region: Pitalito, Huila Farm: Los Chorros Producer: Carmen Elisa Sanjuan Efren Albeiro Erazo Altitude: 1750 masl Harvest: 2024/25 Varietal: Bourbon Aji Process: Washed Notes: Orange Blossom, Peach, Raspberry, Lemon Tea, Juicy Lingering   Roasted by: Loring S7 Roasted for: Filter  Size: 150g Shipping: We send out orders within 7 days after roasting, please click here for more details.     About the farm On the south of the department of Huila, you’ll find the biggest producer of coffee in Colombia: Pitalito. Coffee is everything here in this municipality, it moves the whole economy and permeates everything. At the corregimiento of Bruselas, a subdivision of the municipality of Pitalito, is where Efren Albeiro Erazo and Carmen Elisa Sanjuan have their farm Los Chorros. Both are third generation coffee farmers and have learned its ins and outs from a young age. Efren Albeiro, at age 15 started working in coffee and eventually when he was 28 years old alongside his brother Jose Hernand