ECHELON Colombia Cafe Granja Mokka Anaerobic

by Onyx Coffee Lab

This diminutive variety packs a punch with it's vibrant acidity and flavor clarity. Grown in the lesser known region of Sierra Nevada, this Mokka from our friends at Cafe Granja La Esperanza was contested within their internal auction before finding a home with us. With notes of dried cherry and grapefruit, this anaerobic natural backs up its fruit-forward nature with organic acids, providing a truly unique coffee experience.