CASCADIA ORGANIC DECAF

by Ozone Coffee Roasters

Tasting Notes Up front aromas of dried fig and quince, leading into flavours of dried apples, sultana and caramel sweetness with subtle baking spices in the aftertaste. Farm Info Cascadia Fairtrade Organic is a carefully crafted blend of coffees from Honduras, Indonesia, and Ethiopia, designed to deliver a balanced cup without the caffeine. It's decaffeinated using the world-renowned Swiss Water® Process - a gentle, 100% chemical-free method that uses nothing more than pure water, temperature, and time to remove 99.9% of caffeine while protecting the coffee's unique flavour and aroma. Process: Washed, Natural Wet hulled, Swiss Water DecaffeinationMore about the Swiss Water ProcessThe process begins with the creation of Green Coffee Extract (GCE) - water infused with all the soluble flavour compounds found in coffee, but none of the caffeine. When fresh green beans are soaked in this solution, the caffeine naturally migrates out of the beans into the GCE, drawn by the difference in c