Caballero #2

by Round Hill

Marysabel Caballero and her husband, Moises Herrera, are 2nd and 3rd generation coffee farmers. Don Fabio, Marysabel’s father, inherited large areas of land in and around Marcala from his own father, who was a trailblazer in Honduran coffee cultivation. When Marysabel’s turn came to take the helm, Moises brought his own land in to the family business and the pair now own almost 200 hectares separated into 17 farms, with a centralised wet mill for processing.