by September
Impressions: Tropical, Passion Fruit, Caramel, GuavaProcess: Washed with Thermal ShockLot: P-10 Variety: Gesha Producer: Wilton Benitez Origin: Piendamó, Cauca, Colombia Farm: Granja Paraiso 92 Altitude: 1900 MASL Harvest: 2023200g 26+ years being a coffee grower. 16+ years of experience with specialty coffee. Roaster. Q-grader processor. Non-certified tester but with a lifetime of experience in the tasting process. Paraíso 92 is a family farm that uses highly innovative farming systems such as terraces, drip irrigation, shading and laboratory nutrition count aimed to produce a unique coffee. Paraiso 92 has a processing plant, microbiology lab and quality lab. They are able to produce coffees through different processes such as washed, Natural, Honey and anaerobic coffees (single and twice fermentation). The use of bioreactors and specific microorganisms for controlled fermentation coupled with a constant control and monitoring of factors such as temperature, pH, brix degrees and el
250g: $36.88
500g: $73.75
1kg: $147.50
Prices updated:by Tim Wendelboe