2021 Miguel Angel Mears; Pacayalito - Honduras

by Sey

It is always an honor to have the opportunity to roast coffees from the Cup of Excellence. This is Miguel's first time placing in what has become one of coffee’s most prestigious competitions. This lot is 100% Pacamara—a fairly unique variety for this region—and was meticulously grown, harvested, and processed. It is coffees like this that make all of us better. In the cup we find intense blackberry, herbal florality like lemon grass and lightly oxidized oolong tea, bright citrus and bitter sweet chocolate.