by Sey
This is a very approachable 100% Pacas selection from a small farmer with a lot of potential. The profile is, in many ways, reflective of the terroir we look for in coffees from the slopes Santa Bárbara Mountain. In the cup we find an excellent and refined date, almost molasses-like sweetness, subtle red fruit acidities, and a baking chocolate structure.
250g: $17.89
500g: $35.77
1kg: $71.54
Prices updated: