Whole beans from the Finca Deborah from Boquete in Panama. It is an advanced nitrogen macerated natural anaerobic geisha. The taste is very subtle and elegant. It is a very complex coffees with notes of jasmine, litchi, rose, raspberry, cherry, cascara, pomelo, grapefruit, orange. It can get very emotional, some of our customers even cry tasting it. Farm : Finca Deborah Producer : Jamison Savage Country : Panama Région : Chiriqui Altitude : 1950 m Varietal : Geisha Harvest : 2022 Process : Natural Importer : Direct purchase with Jamison In 2017, we visited Finca Deborah, the farm of Jamison Savage, located in Chiriqui, Panama. When you see the coffee trees in the forest, the care taken to pick the cherries, to process the beans, you understand why these coffees are so amazing and pure.