EL ENCANTO #1 - COLOMBIA
MODERN - EL ENCANTO #1 COLOMBIA, TABI | NATURAL COOKED ACIDITY, STEWED SWEETNESS, DENSE MOUTHFEEL CUPPING NOTES: Chinotto, Fig Jam, Baking SpiceVARIETAL: Colombia, TabiORIGIN: Antioquia, ColombiaPRODUCER: Juan SaldarriagaHARVEST: January 2024PROCESSING: 20-30 Days in Cold Parabolic DryersWEIGHT: 200gRECOMMENDED FOR: Filter Espresso We’re happy to welcome back coffees produced by Juan Saldarriage into our mix. Antioquia is a lesser-known region in Colombia amongst popular regions, but it offer a different spectrum of flavours with its unique microclimate terroir. Juan his family own El Encanto as well as La Claudina, where they have focused on producing specialty coffees for the last decade. Through the use of cold air dryers as well as fully sheltered parabolic dryers, they have been able to gain more control of the processing drying. They have also introduced new exotic varieties alongside their staples of Castillo Variedad Colombia. This is a unique mix of Tabi Colombi