ETHIOPIA Niguse Gemeda Silinga Natural

by Lilo

【Cupping comment】  ① Blueberry and blackberry flavors unfold softly. ② The flavors of black tea and concentrated grape sweetness gradually emerge. ③ A rich, lingering aftertaste with the smooth sweetness of raw honey.    【Origin】Ethiopia 【Region】 Ware, Bensa, Sidama 【Farm】Silinga Drying Stations / Niguse Gemeda Mude and Small Holders in Silinga 【Altitude】1800-1900m 【Variety】 74110, Heirloom 【Process】Natural 【Roast Level】  4  Dark Roast  【Flavor】 blueberry, black berry, black tea, grape, raw honey 【From Barista】 You'll experience a soft blueberry flavor along with the concentrated sweetness of freshly squeezed grapes, all supported by a rich and robust body. If you're looking for a coffee that offers a deep roast with a satisfying fruitiness, this is the one for you. 【Start date of handling】 2025, 8/12 New Crop! About the beans, stickers and flavor illustrations that arrive   💡Barista's recommended recipe この投稿をInstagramで見る LiLo Coffee Life(@lilocof