Ethiopia Gesha Village Lot #113
Whole beans from the farm Gesha Village, Gesha 1931 varietal in natural process. It tastes exotic fruits like mango, orange and jasmine. Farm : Gesha Village Producers : Rachel Samuel et Adam Overton Country : Ethiopie Region : Bench Maji Altitude : 1909-2063m Shaodw : Agroforestry system with a mix of indigenous shade tree varieties Soil : Virgin forest, brown-red loamy soil Temperature : 9-30°C Fauna : Variety of birds, wild boar, deer, cheetah, buffalo, lion, colobus monkey, hyena, porcupine, rabbit, and other endemic species Farm area : Surma(45,9 hectares) Variety : Gesha 1931 Process : Natural. The coffee bean is dried inside the cherry as the whole coffee fruit. It is then dried on raised African beds in full sun for 21-40 days. Harvest : 8/1/2022 15/1/2022 Importateur : Directly with Gesha Village Images from Gesha Village