COFFEE DETAILS COUNTRY - BrazilREGION - Araponga, Matas de MinasALTITUDE - 950 - 1400 M.A.S.LVARIETAL - Red and Yellow CatuaiPROCESSING METHOD - NaturalGRADE - NY - 2/3 Screen size 16+ ABOUT THIS COFFEE: Classic Brazil cup profile, macadamia, hazelnut and almond, chocolate and cocoa powder, honey and caramels. Lower acidity, and creamy body makes this a good coffee for espresso.